NEW WINTER MENU AND CHEF COLLABORATION
Enjoy sensational food in a friendly and relaxing atmosphere at Hemingway’s Resto-Bar this winter
Start the year as you mean to go on and join us for a delicious and locally sourced meal at Hemingway’s Resto-Bar. Enjoy our first-class service and a deliciously diversified menu without the overpriced bill. We are very lucky to benefit from a collaboration with acclaimed chef Yahaloma Levi, owner of several restaurants, head chef of Landwer Café chain in Israel and boutique catering specialist, as well as the skills of our popular chef Onur Us. Together they have created some special dining opportunities for you.
Our new winter menu offers a range of options to suit everyone, from salad, sandwiches and soup, to pasta, pizza and pide, fish and meat dishes, and, of course, delicious desserts. Hemingway’s Resto-Bar is open daily from 7am until the last customer, come and find our Resto-bar on the promenade.